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Yogurt Marinated Chicken

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This recipe comes from another group and was posted by Tamara. It is an excellent recipe. It is easy to make and very tasty.

Yogurt Marinated Chicken Serves 2

1 tablespoon oil 2 teaspoons ground cumin 2 teaspoons paprika 2 teaspoons coriander 1/4 cup diced onion 1/2 cup yogurt 2 tablespoons lime juice 1/4 teaspoon salt 2 boned and skinned chicken breasts

Heat the oil in a small skillet and stir in the cumin, paprika, and coriander. Cook, stirring, for a minute or two, then let cool. In a small bowl mix together the diced onion, yogurt, lime juice, salt, and oil/spice mixture. Put the chicken into a container or a bag or whatever dish you want to use, then pour the marinade on and turn the chicken so it's evenly coated. Let chicken sit in the refrigerator all day marinating. Grill on the barbecue for about 6 to 8 minutes on each side until juices run clear.

Chicken can also be baked at 350� until the juices run clear.

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