Fandom

Recipes Wiki

Yeast Dough

42,413pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Description Edit

Leftover dough makes delicious buns for breakfast.

Ingredients Edit


Directions Edit

1. Combine the milk and butter in saucepan and bring to boil.

2. Remove from the heat and cool to lukewarm.

3. In a bowl, stir together the yeast, Sugar, and water. Let stir until it becomes foamy, for about 5 minutes.

4. Add the milk mixture, beaten eggs, and salt to this and mix well with a wooden spoon.

5. Stir in 3 and 1/2 cups of the flour, 1 cup at a time, stirring well each time.

6. Transfer the dough to a floured surface and knead, until smooth and elastic, about 10 minutes, adding as much of the remaining flour as needed to prevent sticking.

7. Place the dough in a buttered bowl and coat it with butter.

8. Cover with a cotton kitchen towel and let rise in a warm place, keep it until doubled in bulk, for about 1-2 hours.

9. Punch the dough down and knead for a short time before using.

10. Makes enough dough of the size you wish to serve.

Also on Fandom

Random Wiki