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Yam chips

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Description Edit

Ingredients Edit

Directions Edit

  1. Pour oil into a large baking pan and swirl to cover bottom. Arrange herbs over oil, sprinkle with half the salt and pepper.
  2. Arrange yam and sweet potato chunks on top, sprinkle with remaining salt and pepper and bake at 350 degrees until soft (35–40 minutes).
  3. Serves Four to Six

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