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Wild Mushroom and Goat Cheese Crostini

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Prep Time: 30 min

Cook time: 45 min

Serves: 6-8

Description Edit

Roasted hedgehog mushrooms with thyme over a goat cheese crostini.

Ingredients Edit

Directions Edit

  1. Roast the mushrooms, thyme, oil, soy sauce with a sprinkle of black pepper in a 450 degree oven.
  2. Slice baguette into ¼ inch slices and toast.
  3. Spoon goat cheese onto each toast.
  4. Spoon roasted mushrooms and thyme onto toasts.
  5. Serve.

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