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West Indian Couperee

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West Indian Couperee from Jerry Thomas' Bartending Guide or How to Mix Drink—original source of recipe, out of copyright

  • Serves: 1

Ingredients Edit

Directions Edit

  1. Fill the glass one-third full of vanilla ice cream.
  2. Mix thoroughly, and fill the glass nearly full with plain soda.
  3. Grate a little nutmeg on top, and serve.

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