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Very Rich Very Good Banana Pudding

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Description Edit

From my Aunt Lois' collection. I have found memories of eating this when I was a child living in Dayton, Ohio in the 60's. Date unknown.

Ingredients Edit


Directions Edit

  1. Mix sweetened condensed milk with milk. Add pudding mix and beat well.
  2. Chill in refrigerator for 5 minutes. Fold in thawed Cool Whip.
  3. Spoon 1 cup of pudding in bottom of serving dish. Top with 1/3 of each of the bananas, wafers and pudding.
  4. Repeat layering twice, ending with pudding. Top with vanilla wafers.
  5. Chill thoroughly and keep refrigerated.

Contributed by: Edit

Cat's Recipes Y-Group

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