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Vegetarian Minestrone

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Austrian Vegetarian Minestrone

Ingredients Edit

Directions Edit

  1. Place onion in saucepan with one tablespoon water and saute until clear.
  2. Add remaining water and and vegetables and bring to the boil.
  3. Cover, reduce heat to medium-low and cook for 25 minutes.
  4. Add macaroni, cover and cook for another 10 minutes.
  5. Place in large bowls, sprinkle with cheese, and serve with crusty bread.

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