About valpolicella Edit
Produced in northern Italy, this dry red wine is light-bodied and has a fragrant bouquet and fruity flavor. it's best served young and is sometimes viewed as Italy's version of a French Beaujolais.
Ad blocker interference detected!
Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers
Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.