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4 Edits since joining this wiki
October 13, 2009
  • Harvestchef

    The fried green tomatoes came out perfect!!!  When I was making the batter though, I had this impulse to add a few dashes of onion and garlic powder and a little paprika, and it did not at all interfere with the tomato flavor I thought.  I wonder if I should add this to the recipe and make another edit.   

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