Turkey Pie

Turkey Pie

Info Edit

Cook Time: 45 min

Serves: 4-5

Ingredients Edit

  • 1 Frozen store bought pie crust or homemade pie crust (edges covered if already baked)
  • 1 bag frozen veggie mix
  • 1/2 c. chicken broth
  • 2 c (or so) cut up turkey leftovers
  • 4 boiled potatoes, mashed

Directions Edit

  1. Pre-heat oven to 350.
  2. Stir froxen veggies, chicken broth, and cut up turkey together.
  3. Put mixture into pie crust.
  4. Spread mashed potatoes over mixtute to cover, season w/ salt and pepper.
  5. Leave a few holes for steam to escape around the edges of the mashed potatoes.
  6. Put on a baking sheet and into the oven for 45 minutes or until mashed potatoes are browned.

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