Fandom

Recipes Wiki

Tripe à la mode de Caen

42,442pages on
this wiki
Add New Page
Comments0 Share
TripealamodedeCaen

Tripe à la mode de Caen

One either loves or hates this dish. It is made by layering onions and carrots on the bottom of a casserole, then adding a halved steer's foot with its meat, on top of which is laid beef tripe, garlic, leeks, and herbs. The whole is covered with apple cider and -- since Caen is a city in Normandy -- finished with a shot of Calvados. The casserole is then sealed under a paste of flour and water and baked for 10 to 12 hours. Finally, it is served cold in its terrine.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.