Description Edit

Fried tomato cakes

Ingredients Edit

• 1 kg. tomatoes cleaned and mashed
• 2 courgettes grated and drained
• 4 spoons grated cheese
• 2 beaten eggs
• 2 minced onions
• flour
• 1 spoon dried mint
• salt
• pepper
• oil for frying

Directions Edit

1. In a large bowl, mix all ingredients.
2. Add flour and work the mixture until it thickens.
3. Heat olive oil in a frying pan.
4. Drop teaspoons of mixture into the oil. Fry them on both sides and serve hot or cold.