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Tomato Basil Salad

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tomato basil Salad

coarse salt to Taste (kosher)


Cut Each tomato Into Large Chunks. Mix With basil, oil, Onion, if Using, And vinegar. Add salt. Let Stand, Tossing Occasionally, 30 to 60 Minutes. Serve.Source: my Old Recipes

==contributed by :== * Catsrecipes Y-Group

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