Recipes Wiki

Tofu with Soy Sauce and Green Onions

42,411pages on
this wiki
Add New Page
Add New Page Comments0

Ingredients Edit

  • 1 block (about 14 ounces) firm tofu, rinsed and patted dry
  • Soy sauce such as Kikkoman, tamari or a Chinese dark soy, to taste
  • 2 or 3 green onions, thinly sliced

Directions Edit

Slice the tofu and arrange on a plate. Chill until ready to eat.

Just before eating, drizzle with soy sauce and sprinkle with green onions.

Serves 4.

Per serving: 65 calories, 7 g protein, 3 g carbohydrate, 3 g fat (0 saturated), 0 cholesterol, 37 mg sodium, 0 fiber.


Also on Fandom

Random Wiki