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Today's round of 25 estate sale purchased recipes for your enjoyment. Cat

From Recipes Wiki, the recipe book anyone can contribute to!


Dried Beef cream cheese Delight

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Heat Oven to 350. in Medium Bowl Combine cream cheese And milk ThenBeat Until Smooth. Stir in Remaining Ingredients Except parsley AndMix Well. Spoon And Spread Mixture in Ungreased Pie Pan Then Bake at

  • 350 For 15 Minutes. Sprinkle With parsley And Serve Immediately WithCrackers.


Vegetable Balls in Barbecue Sauce

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

In Medium Saucepan Combine water And Lentils Then Bring to Boil AndReduce Heat to Medium Low Then Cover And Cook 8 Minutes StirringOccasionally. Add rice, Onion, Italian seasoning And salt And MixWell Then Return to a Boil And Reduce Heat to Medium Low Then CoverAnd Cook 10 Minutes Stirring Occasionally Then Remove Saucepan FromHeat Uncover And Let Stand 10 Minutes. Stir Breadcrumbs, eggs And 2Tablespoons of The Barbecue Sauce Into Lentil Mixture MashingSlightly While Mixing. With Wet Hands Shape Into 36 Balls. SprayLarge Nonstick Skillet With Nonstick cooking spray Then Heat OverMedium-High Heat Until Hot. Add Veggie Balls And Cook 8 MinutesTurning Frequently With 2 Spoons. Reduce Heat to Medium Then PourRemaining Barbecue Sauce Over Veggie Balls And Cook 5 MinutesStirring Frequently.


Dumplings With feta Cheese

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Grate The Peeled Raw potatoes And Mix With flour Adding a LittleWater if Necessary Then Add salt. Roll Into Balls And Rinse WithCold water Then Throw Into Bubbling Salted water And Boil For 20Minutes. When They Float to The Surface Take Them Out Rinse WithWater And Mix With feta Cheese. Serve With Bacon Cut up Into SmallPieces And Mix With feta Cheese. Fry in butter.


Ikra Ovoshchnaia

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

olive oil

Peel Chop And Stew tomatoes For 40 Minutes on Low Heat After BringingTo Boil to Make a Sauce. Pour Boiling Hot water Over Eggplant ThenChop Eggplant Into Cubes. salt Eggplant And Put Into Well OiledFrying Pan. Stew on Low For 30 Minutes And Mix Frequently. Add OilIf Pan Gets Too Dry. When Eggplant Gets Soft And Decreases in SizeAdd Finely Chopped carrot, Finely Chopped celery, Onion, garlic,tomato Sauce, black pepper And bay leaves. Mix And Cook For 20Minutes. Add dill, cilantro And parsley. Cook For Another 15 MinutesStirring Frequently.


leek And Potato Soup

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Fry leeks And potatoes Gently in butter in a Covered SaucepanStirring Often For About 20 Minutes Then Add Stock And Simmer For 10Minutes. Stir in Stock salt And pepper And Simmer 5 AdditionalMinutes.


Cauliflower Pakora

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

oil For Deep Frying

In a Bowl Mix All Ingredients Except Cauliflower Then Dip CauliflowerIn The Batter Covering Completely. Heat oil in a Wok Over MediumHeat And When Hot Add Cauliflower Pieces And Fry Cauliflower UntilBrown. Remove And Drain on Paper Towels.


Triple Onion And Potato Soup

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Heat butter in a Large Saucepan. Cook garlic, Onion And tomato ForAbout Five Minutes. Stir in dill, potatoes And Stock Then Bring to aBoil. Reduce Heat, Cover And Simmer For 15 Minutes. in FoodProcessor Pur?e About One-Third of The Soup Mixture With The CreamThen Return to The Pot Reheat Gently And Season With salt And pepper.Sprinkle With chives And Serve.


leek red pepper And Goat Cheese Frittata

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

In a 12-Inch Skillet Heat Two Tablespoons butter And The oil ThenCook leeks And pepper For 8 Minutes Then Melt in The Goat Cheese AndRemove Mixture to a Large Bowl And Allow to Cool For a Few Minutes.Add eggs, thyme, salt And pepper to The leek Mixture And WhiskTogether Until Combined. Add Remaining butter to The Skillet AndHeat Then Pour egg Mixture Into Skillet And Cook Over Medium HeatUntil eggs Are Partially Set. Slide The Frittata Onto a Large PlatterThen Flip Back Into The Skillet With The Uncooked Side Down And Cook

  • 3 Minutes Longer. Let Cool And Serve Warm or at Room Temperature CutInto Wedges.


rigatoni With Caramelized pearl onions And MushroomsThis Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Cook onions in Boiling water For Two Minutes Then Drain And Cool.When Cool Peel And Remove Roots. in a Medium Skillet Heat The ButterAnd Cook onions Over High Until Lightly Browned Then Lower The Heat,Cover And Cook For 20 Minutes. Add garlic And Mushrooms And Cook 5Minutes Longer Then Add vinegar And sherry And Cook Over High HeatUntil Almost All of The Liquid Evaporates. Stir in The Stock AndBring to a Boil Then Add The parsley And Season With salt AndPepper. Toss With rigatoni And Sprinkle With Cheese. Serve Warm.


Mardi Gras Shrimp Scampi

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Put 4 Ounces of butter in a Heated Saut? Pan Then Add Shrimp,Mushrooms, Green onions And garlic Then Saut? Until Shrimp Begins toTurn Pink. Add The tomatoes, peppers, lemon Seasoning, salt, CayenneAnd dill And Saut? For 1 Minute on High Then Add white wine And BlendWell. When The Wine Has Heated Lower The Fire And Add Frozen ButterAnd Parmesan cheese And Stir. Fold in Pasta And Serve Immediately.


Snicker Bar Cheesecake

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

  • 1992.
  • 9 Ounce Package chocolate Wafer Cookies
  • 4 Tablespoons unsalted butter Melted
  • 24 Ounces Softened cream cheese
  • 1 Cup granulated sugar
  • 4 eggs at Room Temperature
  • 1 Tablespoon vanilla extract
  • 2 Cups heavy cream
  • 1-1/2 Pounds Snack Size Snickers Brand Candy Bars, Cut Into SixthsPreheat Oven to 325. in a Food Processor Grind Cookies Into FineCrumbs Then Add butter And Process Until Well Blended. Press IntoBottom And About 1 Inch up Sides of a Spring Form Pan. in a LargeBowl Beat Together cream cheese And sugar With an Electric Mixer onMedium Speed Until Smooth Then Beat in eggs One at a Time ThenVanilla And 1 Cup Cream And Beat 4 Minutes. Fold in 1-1/2 Cups Cut-Up Snickers Pieces. Turn Into a Crumb-Lined Pan And Bake 1 Hour And
  • 15 Minutes Then Allow to Cool to Room Temperature. SprinkleRemaining Candy Pieces Over Top of Cheesecake Then Refrigerate atLeast 5 Hours Before Serving. Run a Knife Around Edge of Pan toLoosen Cake And Remove Spring Form Side of Pan. Whip Remaining 1 CupOf Cream Until Stiff And Spoon a Dollop Over Each Slice.


Vegetables With cream cheese Sauce

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Cook Vegetables Until Almost Done Then Drain And Place in CasseroleDish. Melt butter in Saucepan And Stir in flour Until Smooth. AddMilk, cream cheese, salt And pepper Stirring Until Thick. Pour SauceOver Vegetables And Sprinkle With Parmesan cheese. Bake at 350 For

  • 30 Minutes.


Fried Peanut butter Sandwich

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Spread bread With Peanut butter And banana. Melt butter in SkilletOn Medium Heat. Fry Sandwich browning on Both Sides.


Fort peaches

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Melt butter Then Add sugar And Cook For 3 Minutes. Strain PeachesAnd Add Juice to sugar Mixture And Simmer 5 Minutes Then AddCinnamon, nutmeg And peaches And Simmer 2 Minutes Longer. Add PeachLiquor And Serve Over Ice cream.



Louisiana red beans And rice

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Rinse Beans Several Times to Remove All Debris Then Put in Large PotAnd Add Enough water to Cover Beans Then Bring to Boil And ReduceHeat Then Cover And Let Simmer For One Hour. Add Onion And GarlicSalt And Stir Well Then Add parsley, Onion, green pepper, celery,Sausage And Ham Hocks Then Continue Simmering For 3 Hours StirringOccasionally to Prevent Sticking. When Beans Are Done Add KetchupThen Simmer For 5 Minutes Longer. Pour Over Cooked rice And Serve.


Potato And Chickpea curry

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

hot pepper Sauce to Taste

Cook Onion And garlic in oil For 4 Minutes Then Add Spices And StirFor 3 Minutes. Stir in tomato Paste And apple juice Then AddPotatoes, sugar, bay leaf And lemon juice Then Simmer Uncovered For


Cool cucumber Sandwich

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Spread Salad dressing on One Side of Each Slice of Toast Then LayerCucumber, Bacon And tomato on One Slice And Top With Second Slice.


Quick Southwestern chili

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Brown Sirloin With Onion Then Drain Grease And All RemainingIngredients Stirring to Mix Well. Simmer For 30 Minutes.


Mushroom And Barley Soup

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Heat oil And butter in Large Soup Kettle Then Add Barley And OnionsAnd Cook Over Medium Heat Stirring Constantly For 5 Minutes Then AddMushrooms And Cook For 5 Minutes Longer or Until The Mushroom LiquidHas Evaporated. Add chicken stock, carrot, salt And pepper ThenBring to Boiling Point And Skim. Reduce Heat to Low And SimmerCovered For 1 Hour Stirring Frequently Then Remove From Heat And StirIn sour cream And Sprinkle With parsley Before Serving.


Vegetable Casserole

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Mix All Ingredients Together in Covered Casserole Then Dot With 4Tablespoons butter And Bake at 325 For 2-1/2 Hours.


Mexican Country Style eggs

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Heat lard in Skillet Then Fry Tortillas on Both Sides Until Limp AndDrain Well on Paper Towels. Put 2 on Plate Side by Side And KeepWarm in Oven Then Fry eggs in butter Over Easy And Slide Onto EachTortilla And Spoon Warmed Salsa on Top of eggs. Add Some Beans onThe Side And Sprinkle All With Shredded Cheese.


Fresh strawberry Salad

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Wash Dry And Tear leaf lettuce Then Wash, Hull And QuarterStrawberries. Peel And Slice kiwi Then Toss All Gently in Bowl.Combine Honey, vinegar, oil And dill And Shake Until Well Mixed.Just Before Serving Drizzle Over Salad Ingredients.


Bavarian Potato Salad

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Cut Bacon Into Small Cubes Then Brown Until Crisp And Set Aside inThe Bacon Drippings. Whisk Together The oil, vinegar, mustard, SaltAnd pepper Then Add onions. Mix All Ingredients Except Beef StockAnd Bacon With Its Drippings Then Mix Very Gently Using Your Hands toAvoid Breaking up The potatoes as Much as Possible. Add beef stock asNeeded to Keep it Moist But Not Swimming. Gently Mix in Bacon AndDrippings And Let Set to Marinate For at Least an Hour BeforeServing. Serve at Room Temperature or Warmer.


Horseradish Sauce

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

Peel And Halve cucumber And Remove Seeds Then Grate cucumber. MixCucumber With Horseradish And sour cream. Refrigerate in TightlySealed Container Overnight.


Ceregy

This Recipe Came From an Estate Sale. i Obtained it When i PurchasedThe Family Collection From The Gingham Estate in Fort Worth, Texas in

powdered sugar

Sift flour, sugar And salt in Bowl. Work butter Into flour. BeatEgg Yolks Well And Pour Into Mixture. Add sour cream And Wine And MixUntil Well Blended. Turn Out on Floured Board And Knead Until Smooth.Divide Into3 Pieces And Roll Very Thin. Cut Into About 5-Inch DiamondShaped Pieces Then Fry in Very Hot oil For 2 Minutes. When Cool DustWith powdered sugar.




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