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DescriptionEdit

Bacon from heaven.

IngredientsEdit

DirectionsEdit

  1. Boil sugar and water for about 15 minutes until a light syrup is formed.
  2. Let cool.
  3. Beat egg yolks and add to light syrup, include vanilla.
  4. Follow instructions for flan (see recipe for caramel mold).
  5. Using a double broiler, put in oven for 1 hour at 350°F (175°C) in caramel mold like flan.

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