Contributed by Jenn B aka Mom2Sam and Tiny at World Recipes Y-Group
- Prep: 5 minutes | Cook: 5 minutes
- 5¼ slices white bread, crusts cut away
- 2 tbsp + 2 tsp unsalted butter, softened
- 1¼ tsp cinnamon
- 1¼ tsp sugar
- ⅔ cup brown sugar
- Toast bread until golden and spread with butter.
- Combine remaining ingredients in a bowl.
- Spread mixture over buttered toast.
- Return to toaster or place under broiler 1-2 minutes or until glazed.
Nutritional information Edit
- Calories 331 | fat 11.6g | 29% calories from fat | cholesterol 21 mg | protein 4.0g | carbohydrates 58.6g | fiber 0.4g | sugar 38.4g | sodium 278mg | diet points 8.0
- Dietary exchanges: milk 0.0 | vegetable 0.0 | fruit 0.0 | bread 1.5 | lean meat 0.0 | fat 1.5 | sugar 1.9 | very lean meat protein 0.0