Recipes Wiki

Tkemali Sauce

42,411pages on
this wiki
Add New Page
Add New Page Comments0

Description Edit

Tart plum sauce

Ingredients Edit

Directions Edit

  1. Wash and stew the plums until soft.
  2. Remove the seeds and rub through a strainer.
  3. Add plum Liquor until the paste is as thick as sour cream.
  4. Mix in the seasoning, bring to a boil and then cool.
  5. This sauce may also be served with shashlyk and other grilled meats.

Also on Fandom

Random Wiki