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Thyme-infused Vegetables

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Ingredients Edit

Directions Edit

  1. Preheat oven to 450 °F.
  2. In a large bowl, combine vegetables, garlic, oil, thyme, salt and pepper; toss to evenly coat.
  3. Transfer coated vegetables to a baking dish and bake until tender and browned, 35 to 40 minutes.
  4. Serve warm.

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