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Tex-Mex Pitas

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Tex-Mex Pitas

Sliced Jalapenos

in a Skillet, Cook Beef Over Medium Heat Until no Longer Pink; Drain. Stir in taco seasoning, water, beans, tomatoes And cumin. Simmer, Uncovered, For 20 Minutes, Stirring Occasionally.

Spoon About 1/3 Cup Into Each Pita Half; Top With About 2 Tablespoons Cheese And a Few Jalapeno Slices. Place in an Ungreased 13x9x2-Inch Baking Pan. Bake at 350 Degrees For 10 Minutes or Until Cheese Melts.

Makes 7 Servings

==contributed by :== * Catsrecipes Y-Group

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