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Tequila Slush

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Tequila Slush

1 can frozen lime juice (6 oz) 2 cans frozen limeade (6 oz each) 1 can orange juice (6 oz) 6 cans (6 oz. each) water 1 quart bottle Wink or similar drink 1/3 to 1/2 bottle tequila

Mix ingredients and freeze. Remove form freezer 30 minutes before serving and stir until slushy with a spoon. Can be refrozen and kept indefinitely. source: La Pi�ata

Contributed by: Edit

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