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- Org. red cabbage 2 cups shredded
- Org. carrots 2 cups shredded
- Org. Apple 1 large
- Org. red or sweet Onion 1/2
- Org. Raisins 1 cup
- Org. pecans 1 cup
- Vegenaise or Nayonaise 4 tbsp
- sea salt 1/2 tsp
- Cayenne 1/8 tsp (optional)
Shred the cleaned fruits and vegies and place them in a large bowl. I suggest using a food processor with a shredder attachment. In the food processor (with a normal chopping attachment) or in a blender (use a small jar that the blender attachment fits into) chop the Raisins and pecans together. The pecans will help prevent the Raisins from clumping up (You can always do your shredding and chopping manually, I've just gotten spoiled using my appliances). Add the Vegenaise (or other vegan mayonaise) and seasoning. Mix well. Enjoy!