Recipes Wiki


42,411pages on
this wiki
Add New Page
Add New Page Comments0

A French term used to refer to a bread appetizer that has been buttered, toasted and covered with a honey, cheese, or other ingredients. The bread may be a baguette or simply small slices covered with some type of food such as fish or a food spread that may be one ingredient or several mixed together.

Also on Fandom

Random Wiki