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Tariwale Matar-Alu

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Description Edit


Tariwale Matar-Alu

Ingredients Edit

Directions Edit

Put the oil in a Microwave safe dish and Microwave at 100% power (or MW 70% + 200 Degree) for 2 minutes.

Drop in the cumin, turmeric, coriander, chilli .Continue to cook at the same power level for 2 minutes. Meanwhile, puree the tomatoes and curds together.

Add to the dish with potatoes, and Peas, and curry leaves, if you’re using them. Stir, cover and cook 8 minutes, stirring twice.

Leave to stand 3–4 minutes before salting and serving.

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