Fandom

Recipes Wiki

Tagine of Lamb with Artichoke and Green Peas

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.


Description Edit

  • Serves 6 to 8 people

Ingredients Edit

Directions Edit

  1. Pour oil in the pressure cooker, shake the pieces of meat into it
  2. Salt and add ginger and saffron, mix to make the meat impregnate
  3. Add water and close the pressure cooker
  4. Clean the artichoke, plunge it in water with lemon and vinegar, cook it in hot oil and salted water with the sauce of the meat
  5. Cook the green peas for 10mn in water then add some of the meat sauce.

Also on Fandom

Random Wiki