Description Edit

Ingredients Edit

• 1 egg
• 1/2 c. evaporated milk
• 1/2 tsp. rubbed sage
• 1 tsp. salt
• 1/2 tsp. black pepper
• 1 1/2 lb. lean ground Beef
• 1 c. cracker crumbs
• 3/4 c. grated Swiss cheese
• 1/4 c. finely chopped Onion
• 2-3 strips Bacon

Directions Edit

• Preheat oven to 350 degrees.
• Beat the egg .
• Add evaporated milk, sage, salt and pepper, and mix.
• Add Beef, crumbs, 1/2 cup of the Cheese and the Onion.
• Blend.
• Arrange Bacon pieces on top of loaf.
• Bake 40 minutes.
• Sprinkle remaining Cheese on top and bake 10 minutes longer.

See also Edit