Description Edit

• Recipe by: Elizabeth Powell
• Preparation time: 1:00

Ingredients Edit

• 6 sweet potatoes
• 1 cup cranberry sauce
• ¾ cup fresh orange juice
• ½ cup brown sugar
• ¾ tsp orange rind
• ¾ tsp cinnamon
• 1½ tbsp butter
• 1 cup cranberries
• ¼ tsp nutmeg

Directions Edit

1. boil sweet potatoes in their skins until barely tender.
2. Peel, slice thickly, and arrange in a buttered baking dish.
3. In saucepan mix remaining ingredients.
4. Simmer, uncovered, for five minutes.
5. Pour over sweet potatoes and bake uncovered at 350 °F for 20 minutes or until glazed and hot.