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- 2 eggs
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup melted butter or margarine
- 1 teaspoon almond flavoring (or lemon, anise)
- Beat eggs until light.
- Add Sugar; mix well.
- Fold in remaining ingredients.
- Spread in a greased pan.
- Bake at 325 F for 30 minutes.