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Ingredients Edit

Directions Edit

  1. Shred, cut or dice chicken.
  2. Mix with eggs, celery, sweet pepper, mayonnaise and onion.
  3. Wash and cut avocado in half (length-wise).
  4. Remove seeds.
  5. Fill avocado with chicken filling.
  6. Serve on a bed of lettuce and sliced tomatoes.

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