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Strawberry Sauce

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Description Edit

Contributed by Catsrecipes Y-Group

Ingredients Edit

  • 3 ounce package strawberry gelatin
  • 4 serving size vanilla flavor pudding and pie filling
  • 1¼ cup water
  • 1½ pints fresh strawberries hulled and sliced
  • ¼ cup orange liqueur

Directions Edit

  1. Combine gelatin and pie filling mix in saucepan then stir in water and cook and stir over high heat until mixture comes to a boil.
  2. Remove from heat then stir in strawberries and liqueur.
  3. Chill until slightly thickened.
  4. Serve as a sauce over ice cream or over pound or angel food cake.

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