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Steamer clam

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SteamerClam

Steamer clam

These East Coast soft-shell clams have a thin, brittle shell that doesn't close entirely due to the long, rubbery neck (siphon) extending from the body. Steamers are the smallest of the Atlantic soft-shell variety. They are, as their name indicates, delicious steamed. They're also suitable for batter-dipping and frying.

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