Recipes Wiki

Sri Lanka Kiri Dodol Cashew Nuts and Jaggery

42,411pages on
this wiki
Add New Page
Add New Page Comment1

Description Edit

Ingredients Edit


Directions Edit

  1. Sieve the flour into a bowl. Chop the cashew nuts and grate the jaggery.
  2. Add the cinnamon and salt to the flour and mix well in. Gradually add the palm sugar and coconut milk and mix thoroughly. Place mixture in a pan and cook over a medium heat, stirring all the time, until it thickens. Add the cashew nuts, mix well, then turn onto a flat, buttered dish. Smooth the surface and when cool cut into diamond shaped pieces.

Also on Fandom

Random Wiki