Ingredients[]
- 3 cups fresh spinach leaves, torn into bite-size pieces
- 2 pretty leaves butter or romaine lettuce
- 1 medium comice (or anything in season) pear, peeled, cored and cut in ½ inch dice
- ⅓ cup pomegranate seeds
- ⅛ tsp cracked black pepper
- 3 tbsp balsamic vinegar, or less if you can afford good balsamic (or raspberry red wine vinegar, red wine vinegar, as you like)