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Spinach Pasta Salad with Shrimp

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Description Edit

Recipe does not include the sweet peppers in the ingredients list but does mention in the instructions... Use or leave out... your choice! Use low or non-fat dressing, cheeses, etc. as well as healthy/low carb pasta! Take care, Gloria

Ingredients Edit

Directions Edit

  1. Prepare pasta according to package directions; drain.
  2. In an extra-large bowl combine pasta, shrimp, and chopped sweet peppers.
  3. Drizzle with the salad dressing; sprinkle with dill.
  4. Toss to coat.
  5. Season to taste with salt and pepper.
  6. Divide spinach among 6 shallow bowls or plates.
  7. Top with shrimp mixture and cheese.

Nutritional information Edit

Per serving:

  • 247 Calories | 10g Total Fat | 4g Saturated Fat | 1g Monounsaturated Fat | 3g Polyunsaturated Fat | 156mg Cholesterol | 435mg Sodium | 23g Protein | 17g Carbs | 2g Fiber | 2g Sugars | 95% DV Vitamin C | 9% DV Calcium | 23% DV Iron

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