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Spicy and Savory Chocolate Chip Cookies

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Description Edit

Ingredients Edit

Directions Edit

  1. Preheat oven to 350F and grease cookie sheets.
  2. In a medium bowl, combine flour, baking soda, salt and spices; set aside.
  3. In a large bowl, cream butter and sugars until smooth.
  4. Mix in milk, vanilla, and beaten eggs.
  5. One at a time, stir in the cornflakes, Oats, dry ingredients (from medium bowl), coconut, chocolate chips, and walnuts (if using), just until each addition is incorporated.
  6. Drop dough by well rounded teaspoonfuls onto greased cookie sheets.
  7. Bake 10–12 minutes, then let stand for 2 minutes before removing to let cool on baking racks

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