Spicy Black Bean Wrap

Ingredients

• 1 tablespoon vegetable oil
• 1 medium onion, chopped
• 1 x 10-ounce can diced tomatoes and green chilies
• 1 x 7 to 8-ounce package black bean and rice mix, prepared according to package directions
• 6 x 10-inch flour tortillas
• prepared guacamole
• shredded lettuce
• shredded cheese

Directions

1. Heat oil in large skillet over medium-high heat.
2. Add onion; cook and stir 3 to 5 minutes or until onion is tender. Reduce heat to medium.
3. Add prepared rice mix and diced tomatoes and green chilies, stir to blend.
4. Remove from heat. Spread about 2 tablespoons guacamole on each tortilla.
5. Fill with about ¾ cup rice mixture.
6. Top with guacamole, lettuce and cheese.
7. Wrap up and serve immediately.