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This recipe comes from an Estate Sale and were obtained when The Family Collection from The Wetzel Estate in Plano, Texas was purchased in 1982. Contributed by Catsrecipes Y-Group

Ingredients Edit

Directions Edit

  1. Drain peaches, reserving juice then set aside.
  2. Combine cornstarch, spices and orange rind in a medium saucepan
  3. Stir in reserved peach juice mixing well.
  4. Add peaches
  5. Bring to a boil stirring constantly.
  6. Reduce heat and simmer for 2 minutes.
  7. Serve warm.

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