Southern Spice Rub

2 T. ground cumin 2 T. chili powder 1 T. ground coriander 1 T. kosher salt 2 t. ground pepper 1/2 t. ground cinnamon 1/2 t. red pepper flakes

Mix all of the above ingredients in a small bowl. Sprinkle and rub the mixture on both sides of steaks just before grilling. Watch the meat while grilling. The spice rub should darken, but you don't want it to burn. Makes 2/3 cup. Source: The Lady and Sons

Contributed by: Edit

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