Description Edit

Contributed by World Recipes Y-Group

Ingredients Edit

Directions Edit

  1. In a small saucepan, combine the orange juice, sugar, cinnamon, and raisins.
  2. Bring to a boil, stirring.
  3. Pour over the bread and toss to mix.
  4. Add 2 cups of the cheese and the almonds, and toss.
  5. Turn into a buttered 1½ quart baking dish, and sprinkle the remaining cheese on top.
  6. Bake in a preheated 375°F oven 15-20 minutes, until the pudding is heated through and the cheese is melted.
  7. Serve warm, topped with cream or ice cream, if desired.

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