Recipes Wiki

Sopa de Ajo

42,426pages on
this wiki
Add New Page
Comments0 Share


A rich garlic soup from Cuba.

  • Serves 4 – 6.



  1. Split the garlic bulb into individual cloves and peek and mash them.
  2. Sauté the mashed garlic and onion slowly in a large saucepan using the butter until the onions are translucent, being careful not to let the garlic burn.
  3. Blend the mixture in a food processor or blender.
  4. Slowly add some broth to the mixture and keep blending until you have a smooth mixture.
  5. Return this mixture to a saucepan adding the rest of the broth and seasonings.
  6. For a creamier soup, cream can be used instead of part of all of the remaining broth.
  7. To serve, add the toast or croutons to each bowl, break a fresh egg into each bowl and then top with soup.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki