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Somali Peanut Soup

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Description Edit

Ingredients Edit

Directions Edit

  1. If using homemade Peanut paste, simmer it with the broth for fifteen minutes, then add all other ingredients and simmer over low heat until everything is thoroughly cooked. Stir often. Soup should be thick and smooth.
  2. If using Peanut butter: Combine all ingredients except the Peanut butter and simmer over medium heat until everything is tender. Reduce heat, add the Peanut butter and simmer for a few minutes more. Stir often. Soup should be thick and smooth.

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