Recipes Wiki


42,411pages on
this wiki
Add New Page
Add New Page Comments0


  1. The Spanish sofrito is a sauce made by sautéing Annato Seeds in rendered pork fat. The seeds are removed before chopped onions, green peppers, garlic, pork and various herbs are cooked in the flavored, now-red oil until the ingredients are tender and the mixture is thick. The sauce is used in recipes as needed.
  2. The Italian soffrito is a similar mixture (usually chopped celery, green peppers, onions, garlic and herbs) sautéed in olive oil and used to flavor soups, sauces and meat dishes.

Recipes Edit

Also on Fandom

Random Wiki