Recipes Wiki

Sodium saccharin

42,425pages on
this wiki
Add New Page
Comments0 Share

[Saccharin] have two kinds, one formular water less than 15% C7H4N03SNa.2H20 CAS number 6155-57-3 , Anhydrous CAS number 128-44-9 water less than 6% C7H4N03SNa.

Sodium Saccharin is an artificial sweetener with effectively no food energy which is about 300–400 times as sweet as sucrose or table sugar, but has a bitter or metallic aftertaste, especially at high concentrations. It is used to sweeten products such as drinks, candies, cookies, medicines, and toothpaste.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki