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Slow-cooked Barbecue Beef Sandwiches

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Description Edit

Purchased from the Bowers Estate in Fort Worth, Texas in 1994. Date and source unknown. This is marked as a family favorite. I have tried these and they are good.

Ingredients Edit

Directions Edit

  1. Rub flour into roast.
  2. Place in bottom of crock-pot and add remaining ingredients except buns.
  3. Cook on low for 14 hours.
  4. Serve over buns.

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