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Sinampalukang Manok

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Description Edit

A flavorful soup, which had a sour broth. It is made of Chicken cooked with tamarind leaves sprouts and vegetables.


Sinampalukang Manok

Ingredients Edit

  • 6 buung manok (kahit ano) skinned and halved
  • vegetable oil spray
  • 1 clove garlic, minced
  • 1 medium-size Onion, sliced
  • 1 tablespoon sliced ginger
  • 2 medium-size tomatoes, sliced
  • patis (sauce) to taste
  • 2 cups water
  • 1 cup sliced string beans
  • 1/2 cup parsley
  • 1 cup basil
  • 2 teaspoon of cinammon
  • 1 cup sampalok leaves
  • 1 magic sarap or any seasoning mix

Directions Edit

  1. Spray a saucepan with vegetable oil then heat over medium fire.
  2. Sauté garlic, Onion, ginger, tomatoes and Chicken. Season with patis.
  3. Pour water and simmer the Chicken until tender.
  4. Add string beans,Parsley,basil,cinammon and Cover and cook for 2 minutes.
  5. Add sampalok leaves. Serve hot.

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