• 8 medium potatoes
  • 4 carrots
  • 4 small zucchini
  • 4 yams
  • 4 onions
  • 2 sweet peppers and foil (optional)


Prepare the fire, if possible in a wooden stove. Once the flames have faded and the embers have formed place the ingredients in the place the fire was made and cover them completely with the embers (the ingredients may be wrapped in foil or not).

After 40 minutes, remove them and enjoy them (cut them in half, add salt and olive oil and bon appetite)

Credit: this roast recipe website

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