Recipes Wiki

Sierra Leonean Fried Plantains

42,411pages on
this wiki
Add New Page
Add New Page Comments0

Description Edit

This is enjoyed in Sierra Leone and most of the rest of Africa!

Ingredients Edit

Directions Edit

  1. Heat the oil in a heavy saucepan.
  2. Slice the peeled plantains into ¼-inch rounds.
  3. Fry the slices a few at a time until they are golden and crisp on the outside but still soft on the inside.
  4. If fried too long, the inside will toughen, so try a couple to get the best timing.
  5. Remove them from the oil with a slotted spoon and drain on paper towels or newspaper.

Also on Fandom

Random Wiki