FANDOM


DescriptionEdit

An easy and authentic chocolate and hazelnut gelato made with Nutella.

Ingredients Edit

Directions Edit

  1. In a medium saucepan, over medium heat pour in 3 cups of milk. Bring this to a simmer, then remove from heat.
  2. In a medium size mixing bowl add 1 cup of milk, sugar and cornstarch. Make sure this is mixed to a smooth consistency. Pour this into hot milk.
  3. Bring saucepan with mixture to a medium low heat and stir liquid for about 6 to 9 minutes. Look for a rich thickening. Remove from heat.
  4. Add Nutella to the hot mixture. Stir constantly until completely melted through.
  5. Let the gelato mix cool. Pour into a plastic bowl or pouring jug, cover and refrigerate for 2-3 hours. Pour completely chilled mixture into icecream maker and process for 40 minutes until mixture has a soft-serve like consistency. Transfer into a plastic container and freeze.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.