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Shay's Mini Frozen Applesauce Popsicles
- 4 aples-peeled, covered, & chopped
- 3/4 cup water
- 1/4 cup white sugar
- 1/2 teaspoon ground cinnamon
- Ice trays
In a saucepan, combine apple, water, sugar, and cinnamon. Cover and cook over medium heat for 15-20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potatoe masher, or blend in a blender. Get your ice trays and fill them up until you run out of applesauce. Cover the ice trays with foil. Put a toothpick in each spot where some applesauce would be. Put in the freezer for 4-6 hours to freeze. After, take off foil, and serve the mini frozen applesauce popsicles. Enjoy! =]