Sev Edit this page History Comments0 42,271pages on this wiki Thin string-like fried snack preparation made out of gram flour. Used in the preparation of "Sev Puri" and "Bhel Puri" or can be enjoyed just plain. Nowadays there are many spicy and non-spicy varieties of "sev" available in specialty Indian stores. Read more Individual serving plate Thaali In India, mustard is used largely for tempering food. In South India, it is fried in hot oil... Sarsom Kobbari karam podi is a coconut and red chili powder used in Indian Cuisine. It is usually made... Kobbari karam podi Categories: Indian Food Glossary Add category Cancel Save